Restaurant - dish-styles

Descriptions of how dishes might be cooked that you will typically see on a menu.

Vocab

play allPauseContinue
    Au gratin Cooked with grated cheese
    à la crème With a cream sauce
    Aux fines herbes Cooked with herbs
    En croûte In a pastry crust
    à la provençale With tomatoes and garlic
    Chasseur With a mushroom sauce

    Q&A

    Be the first to ask a question!

    Find your French level for FREE

    Test your French to the CEFR standard

    find your French level

    Why not share the love?!

    Get some more practice

    French listening practice

    French reading practice

    French speaking practice

    French writing practice

    Getting that for you now.