I’ll give you some sentences to translate into French
- I’ll show you where you make mistakes
- I’ll keep track of what you need to practise
- Change my choices if you want
Here's a preview of the text for the writing challenge, when you're ready click the start button above:
Select small, slightly green pears and make sure they have smooth skin. Don't peel them, simply rinse them then dry them with a thin, clean cloth. In a saucepan, place the pears with their stalks up before adding the pressed lemon juice, (the) sugar, (the) red wine, the half vanilla bean that you'll have cut lengthwise, the wild thyme, (the) peppercorns, (the) clove and the blackcurrant liqueur. Put your pan on low heat, cover it and leave to simmer for about thirty minutes. Once they're done cooking, let the pears cool down, if possible for twenty-four hours. Present your dessert in a glass compote dish.